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“ Now Jesus was going up to Jerusalem. On the way, he took the Twelve aside and said to them, “We are going up to Jerusalem, and the Son of Man will be delivered over to the chief priests and the teachers of the law. They will condemn him to death and will hand him over to the Gentiles to be mocked and flogged and crucified. On the third day he will be raised to life!”” (Matthew 20: 17-19)  listen to chapter  (Read by Max McLean. Provided by The Listener's Audio Bible.)

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Wednesday, January 31, 2007

Stuffed Mushrooms

Ingredients
1 package whole mushrooms
pepperoni
sliced salami
sliced ham
grated parmesan cheese
1 egg
either heavy cream, provolone, or mozzarella cheese.

Directions
1. Pull stems from mushrooms.
2. Lay out mushroom caps on baking pan.
3. Put stems, Pepperoni, salami, & ham in food processor to chop finely.
4. Combine meat w/ egg & mix well.
5. Add grated cheese to desired consistency.
6. Pack mushroom caps w/ mixture.
7. Put cheese on the caps, or pour cream over them.
8. Bake (~350 deg) until cheese in bubbly & turning brown.

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